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It pairs effortlessly with a variety of dishes
along with hints of spice and a touch of smoke
power expressed through finesse
a wine of supple red fruit and silken texture rather than the structural muscle of a Mazis or Chambertin itself
the cooler southern frontier of the Champagne region where Pinot Noir finds elegant expression without sacrificing mineral backbone
Bruno Giacosa, Barolo Falletto di Serralunga D'Alba, 1998 Loire_SO011323 It pairs effortlessly with aThe Falletto vineyard in Serralunga d'Alba was the source of Bruno Giacosa's greatest Barolos, and this 1998 comes from that prized site, wearing the classic white label. Giacosa was a purist who believed Nebbiolo needs only time in large oak and a true understanding of terroir, and Serralunga is known for producing some of the most structured, long lived Barolo of all. Now more than two decades on, this bottle has softened into mature, savory
US$ 54.00
US$ 2705.99
